The High-Oleic Oil Industry is poised for significant expansion in the coming years, thanks to its unique nutritional profile, extended shelf life, and growing adoption across multiple industries. Valued at approximately USD 10.44 billion in 2023, the market is projected to reach USD 15.49 billion by 2030, registering a compound annual growth rate (CAGR) of 5.8 % from 2024 to 2030....
The Nutrition Bars Industry —portable, nutrient-packed food solutions designed to deliver essential vitamins, minerals, proteins, and energy—stood at USD 1.43 billion in 2024 and is projected to surge to approximately USD 2.18 billion by 2030, posting a steady compound annual growth rate (CAGR) of 6.2%.
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Market Estimation & Definition
The Peanuts Industry encompasses the full ecosystem—from cultivation and primary processing (raw peanuts) to value-added products like roasted peanuts, peanut butter, peanut oil, flour, powders, and other derivative forms such as cosmetic and nutraceutical ingredients.
Recent estimates place the industry at approximately USD 81...
Market Estimation & Definition
The Ginger Industry —covering fresh, dried, pickled, preserved, crystallized, and powdered forms across applications such as food, beverages, pharmaceuticals, and cosmetics—was valued at approximately USD 7.70 billion in 2024. It is projected to reach USD 9.87 billion by 2032, reflecting a compound annual growth rate...
Market Estimation & Definition
The Legumes Industry, which includes beans, lentils, chickpeas, peas, soybeans, and other pulses, was valued at USD 13.13 billion in 2024 and is projected to reach USD 17.17 billion by 2029, growing at a CAGR of around 5.5% during the forecast period. Legumes are defined as edible seeds of leguminous plants, consumed directly as...
Market Estimation & Definition
The Ice Cream Industry was valued at USD 82.19 billion in 2024 and is projected to grow at a CAGR of 6.5% between 2025 and 2032, reaching approximately USD 136.03 billion by 2032. Ice cream is defined as a frozen dessert typically made from dairy milk or cream, sugar, and flavouring. The market has rapidly diversified to include...
Market Estimation & Definition
Sucralose Industry is a high-intensity, zero-calorie sweetener approximately 600 times sweeter than regular sugar. It is widely used in beverages, bakery, confectionery, dairy, and frozen food products because it provides sweetness without calories and is highly stable in processing. The global sucralose market was valued at USD 5.23 billion in...
Market Estimation & Definition
The Coffee Industry was valued at USD 137.97 billion in 2024 and is forecast to expand at a CAGR of 6.2% from 2025 to 2032, reaching an estimated USD 223.25 billion by 2032. The market comprises green and roasted coffee beans as well as value-added formats such as instant, ground, whole-bean, and specialty varieties, with Arabica and Robusta being...
Market Estimation & Definition
The Argan Oil Industry is valued at USD 413.17 million in 2024 and is projected to reach USD 872.88 million by 2032, growing at a CAGR of 9.8% from 2025 to 2032. Extracted from the kernels of the argan tree, this oil is valued for its antioxidant, moisturizing, and restorative properties, finding applications in personal care,...
Market Estimation & Definition
The Vegetable Oil Industry was valued at USD 201.07 billion in 2024 and is projected to grow at a CAGR of 6.52% from 2025 to 2032, reaching approximately USD 333.28 billion by the end of the forecast period. Vegetable oils, derived from seeds such as palm, soybean, sunflower, mustard, and others, are essential...
Market Estimation & Definition
High-Oleic Oils Industry are edible and industrial oils bred or processed to contain elevated levels of oleic acid (monounsaturated fat), which gives them superior oxidative stability, longer shelf life, and improved frying performance. The global high-oleic oil market was valued at US$10.44 billion in 2023 and is forecast to grow at...
Market Estimation & Definition
The Fruit Juice Industry was valued at USD 159.10 billion in 2024 and is forecast to expand at a CAGR of 4.31% (2025–2032) to reach about USD 222.98 billion by 2032. Fruit juice refers to unfermented beverages obtained by mechanically squeezing or softening fruits, including single-fruit 100% juices, nectars, juice...
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