A Journey of Tea: From Bold Assam to Darjeeling's Rare White Gold

For a true tea lover, the world of tea is an endless map of flavors and estates. At Ajanta Tea, we offer a carefully curated selection that showcases the best of India’s tea gardens, from the brisk black teas of the plains to the delicate white teas of the misty hills.
The Morning Powerhouse: Goodricke Assam Tea Bag
Starting your day with a robust cup of black tea is a ritual for millions, and for good reason. Assam, a region renowned for its malty, full-bodied black tea, produces some of the most invigorating brews on the planet. The Goodricke Assam Tea Bag offers this classic experience with modern convenience. Known for its rich, reddish-brown liquor and deep malty notes, this is the quintessential breakfast tea. It holds up beautifully to a splash of milk and sugar, making it the perfect "kadak chai" for a strong pick-me-up.
Goodricke has a long-standing legacy of quality, and their Assam tea is a testament to the region's unique climate and fertile soil. By choosing the Goodricke Assam Tea Bag, you get the boldness and strength needed to fuel your day, all neatly packaged for a quick and perfect brew every time. This robust flavor profile sets it apart, confirming why the Goodricke Assam Tea Bag is a favourite for those who appreciate a hearty brew.
The Black Tea Gem: Makaibari Apoorva Darjeeling Tea
Moving from the plains to the hills of Darjeeling, the world of tea transforms. Makaibari Tea Estate is a pioneer in organic and biodynamic farming, creating teas with unparalleled complexity. The Makaibari Apoorva Darjeeling Tea is a prime example of their mastery. This black tea is a celebration of the unique "muscatel" flavor for which Darjeeling is famous—a complex, sweet taste often compared to ripe grapes.
Unlike the powerful Assam, Apoorva offers a bright, floral aroma and a delicate, multi-layered flavor profile with notes of dried fruit. It's an elegant, light-bodied black tea best enjoyed without milk to fully appreciate its nuances. Ajanta Tea is delighted to bring this exceptional, single-estate tea to connoisseurs who value a fine, aromatic cup.
The Pinnacle of Delicacy: Makaibari Bai Mu Dan White Tea
For the ultimate in tea refinement, you must explore white tea. White tea is the least processed of all teas, made from young, unopened buds and tender new leaves. The Makaibari Bai Mu Dan White Tea is considered a pinnacle of this category. Plucked in early spring and simply withered in the sun, it preserves an incredibly delicate, sweet, and subtle floral flavor, often described with notes of peony and honey.
White tea is rich in antioxidants, offering numerous health benefits while remaining low in caffeine. The light, pale-green liquor and soothing fragrance make the Makaibari Bai Mu Dan White Tea perfect for quiet contemplation. Experience the subtle, pure essence of the leaves—a sensory delight that confirms its reputation as one of the world's most luxurious teas. At Ajanta Tea, we make it simple to purchase this rare treasure alongside the boldness of the Goodricke Assam Tea Bag.

