Mayonnaise is one of the most versatile and beloved condiments in kitchens around the world. Creamy, tangy, and rich, it can elevate everything from sandwiches and burgers to fries, salads, and dips. While store-bought mayonnaise is convenient, making it at home gives you full control over flavor, ingredients, and freshness. Using high-quality ingredients from Fresh Street Pakistan ensures a silky, creamy, and safe mayonnaise every time.

In this guide, we’ll share a simple homemade mayonnaise recipe, including variations like mayonnaise garlic and options for a lighter version suitable for those searching for light mayo Pakistan.

Why Homemade Mayonnaise Is Better Than Store-Bought

Homemade mayonnaise has several advantages over store-bought alternatives:

• Freshness: No preservatives or additives.

• Customizable Flavor: Adjust garlic, lemon, or herbs to your taste.

• Better Texture: Creamier and smoother than most store-bought options.

• Healthier Option: Control the amount of fat and calories, especially if making light mayo.

Using premium ingredients like Fresh Street mayonnaise or butter ensures that your homemade mayonnaise has a richer taste and consistent texture, making it perfect for all recipes.

Ingredients for Basic Homemade Mayonnaise

To make classic mayonnaise at home, you will need:

• 1 large egg (room temperature)

• 1 cup neutral oil or Fresh Street butter, melted

• 1 tablespoon lemon juice or vinegar

• 1 teaspoon mustard (optional, for flavor and emulsification)

• Salt to taste

This simple combination creates a creamy, neutral mayonnaise that can be used as a base for other variations.

Step-by-Step Homemade Mayonnaise Recipe

Step 1: Prepare the Ingredients

Ensure all ingredients are at room temperature, especially the egg and oil. This helps the emulsion process and prevents separation.

Step 2: Blend the Egg and Mustard

In a bowl or blender, combine the egg with mustard (if using). Mix for 30 seconds until smooth. Mustard helps stabilize the mayonnaise and adds a subtle flavor.

Step 3: Add the Oil Slowly

• While blending, slowly pour in the oil or melted Fresh Street butter in a steady stream.

• Continue mixing until the mixture thickens and emulsifies.

Tip: Adding the oil too quickly may cause the mayonnaise to separate.

Step 4: Season and Add Acid

• Add lemon juice or vinegar gradually, blending continuously.

• Season with salt to taste.

• Taste and adjust acidity if needed.

This creates a silky, creamy, and neutral mayonnaise that can be used immediately or stored in the refrigerator.

How to Make Mayonnaise Garlic

For a delicious mayonnaise garlic variation:

Ingredients

• ½ cup homemade mayonnaise (from the recipe above)

• 2–3 cloves garlic, minced or crushed

• 1 teaspoon lemon juice

• Salt to taste

Instructions

1. Mix the minced garlic with the mayonnaise until smooth.

2. Add lemon juice and salt, then stir well.

3. Refrigerate for 10–15 minutes before serving to allow flavors to meld.

Garlic mayonnaise pairs perfectly with fries, sandwiches, grilled meats, or even as a dip for crinkle French fries and shoestring fries made with Fresh Street products.

Light Mayo Pakistan: A Healthier Option

For those looking for light mayo Pakistan alternatives:

• Replace half or all of the oil with yogurt or low-fat Fresh Street butter.

• Reduce the amount of egg yolk or use only egg whites.

• Season with extra lemon juice, mustard, or herbs for flavor without extra calories.

This lighter version maintains creaminess and taste while reducing fat content, making it suitable for sandwiches, salads, and daily cooking.

Tips for Perfect Homemade Mayonnaise

1. Use Fresh Eggs: Fresh eggs ensure safety and a richer flavor.

2. Room Temperature Ingredients: Helps achieve a smooth and stable emulsion.

3. Slow Addition of Oil: Prevents breaking and creates a thicker texture.

4. Use Fresh Street Products: Using Fresh Street butter or mayonnaise gives consistent results and enhances taste.

5. Flavor Variations: Experiment with garlic, herbs, paprika, or chipotle for personalized dips.

Storage Tips

• Store homemade mayonnaise in an airtight container in the refrigerator for up to 5–7 days.

• Always use a clean spoon to scoop out mayonnaise to prevent contamination.

• Avoid freezing mayonnaise, as it can separate upon thawing.

Uses of Homemade Mayonnaise

Homemade mayonnaise is incredibly versatile:

• As a Spread: Use on sandwiches, burgers, and wraps.

• As a Dip: Perfect for fries, veggies, chicken nuggets, or seafood.

• In Salads: Use in coleslaw, potato salad, or pasta salads.

• For Baking: Incorporate into cakes or dressings for moisture and creaminess.

With Fresh Street Pakistan products, your mayonnaise will have a superior flavor that enhances all these recipes.

Why Fresh Street Brand Is Trusted

Fresh Street has become a household name in Pakistan for high-quality dairy products. Their commitment to freshness, taste, and consistency makes them the ideal choice for homemade condiments like mayonnaise.

Benefits of Using Fresh Street Products:

• Premium-quality butter and dairy ingredients

• Smooth texture for better emulsification

• Trusted across Pakistan for home cooking and baking

• Enhances flavor and richness in all recipes

Using Fresh Street brand ingredients ensures your homemade mayonnaise is creamy, flavorful, and safe for your family.

Conclusion: Make Fresh and Flavorful Mayonnaise at Home

Homemade mayonnaise is a simple, versatile, and delicious condiment that can transform everyday meals. From classic creamy mayonnaise to mayonnaise garlic and lighter versions suitable for light mayo Pakistan, making it at home allows you to control flavors, ingredients, and freshness.

Using premium ingredients from Fresh Street Pakistan guarantees silky texture, rich flavor, and consistent results every time. Whether you use it as a spread, dip, or salad dressing, this homemade mayonnaise recipe is a must-try for anyone who loves fresh, flavorful, and high-quality condiments.

Start making your own mayonnaise today and enjoy the creamy, fresh taste that only Fresh Street brand ingredients can provide!